It has been a long of time since the last post on this blog, too long. Let’s sweeten our life with this Gluten Free Lemon Mascarpone Cake because so many things have happened that I’m not sure where to start. For example, I changed the view from my kitchen. We went from this: to this: We went from Buenos Aires to Milan, ending a long period of seven years in the Southern Hemisphere. With all that goes with it, emotionally, organisationally and now we are…
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Dessert, Cake, Pie & Co recipe To highlight Where they come fromGluten Free Eclairs with lemon cream
Eclairs, literally means flash. A flash of inspiration I would say. Apparently Antonin Careme had to do with them: the great French pastry chef who in 1850 transformed what were called “petit duchesse”, oblong cakes…